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Our Menu

  • Sample Menu - Buffet Dinner
  • Sample - Wedding Menu
  • Sample - Buffet Brunch
  • Sample Menu - Plated Dinner
  • Sample - Appetizer Menu

Appetizers

Crispy Crab Cakes

Meyer lemon cream & citron caviar.

Herb Crostini

Fresh mozzarella & tomato basil salsa.

Stuffed Phyllo Pastry

Roasted chicken, apple, pecan & tarragon.

Imported & Domestic Cheese Board

Wild berries, dried fruit, homemade marmalade, champagne grapes & artisan bread (set station).

Dinner Buffet

Fresh baked rolls with white truffle butter.

Panzanella Salad

T & A farms local organic baby greens, Kalamata olives, pecorino cheese, basil, vine-ripened tomatoes, herb croutons, shaved Bermuda onions, golden balsamic vinaigrette.

Carved Beef Tenderloin

Jack Daniels demi glaze.

Pan Seared Chicken Breast

Braised mushroom ragout.

Trottle Pasta

Hand-sliced garlic, extra virgin olive oil, fresh basil, cracked pepper & aged asiago cheese.

Oven Roasted Fingerling Potatoes

Tossed with smoke salt.

Grilled Asparagus

Meyer lemon oil.

Appetizers

SET:

Cheese Board

An assortment of imported, domestic & homemade artisan cheeses with roasted garlic flat bread, fried figs, Marcona almonds, seasonal berries.

PASSED:

Seared Local Dungeness Crab Cakes

Truffle infused seaweed salad, Meyer lemon creme fraiche, Russian caviar.

Crispy Kobe Pork Belly

Homemade maza cake, jicama slaw, smoked salt, jalapeno cream.

Stuffed Vine Ripened Tomatoes

Fresh herb ricotta, Thai basil emulsion.

Dinner

FIRST COURSE:

Lobster Bisque

Saffron creme fraiche, sage oil.

SECOND COURSE:

Farmers Market Salad

Local micro greens, fresh seasonal wild berries, heirloom tomatoes, aged Manchego cheese, chervil crostini, pomegranate vinaigrette.

MAIN COURSE:

Choose one

Peppercorn Seared Filet Mignon

Truffle scented fingerling potatoes, extra virgin olive oil braised baby broccolini, with bourbon demi glaze.

Porcini Rubbed Chicken Bread

Herb scented organic wild rice, maple-glazed butternut squash, tesoro tomato butter.

Lamb Pappardelle Pasta

Hand-cut pasta, slow-braised domestic lamb, sautéed shallots, Spanish garlic, house-made herb ricotta, red wine reduction, grated asiago.

Vegetable Brochette

Grilled baby organic vegetables & portobello mushrooms served over green onion & toasted pine nut couscous, topped with charred tomatillo salsa.

Set Appetizers

Smoked Salmon Platter

Shaved red onions, caper berries, chopped egg, truffle cream, herb crostini.

Grilled Giant Tasmanian Shrimp Cocktail

Guajillo cocktail sauce.

Rum Soaked Fresh Wild Berry Martini

Organic granola sprinkle, Grand Marnier whipped cream.

Domestic & Imported Cheese Board

Fully loaded.

Fresh Tropical Fruit Tray

#3

Rum Soaked Fresh Wild Berry Martini, Organic Granola Sprinkle, Grand Marnier Whipped Cream

Buffet or Family Style

Herb Crusted Chicken Fried Steak

Chorizo gravy, homemade buttermilk, pepper jack & bacon biscuit.

Stuffed French Toast

With homemade jam & mascarpone cheese, bourbon maple glazed plantains, powdered sugar.

Nutella Chocolate & Pecan Spiced Mini Soufflé Pancakes

Orange blossom honey butter.

Kobe Pork Belly Benedict

Deep-fried poached egg, homemade Maza tortilla, tomatillo hollandaise,
Baked parmesan breakfast potatoes.

Poached Wild Alaskan Salmon

Champagne & chive burre blanc * herb-seared Hawaiian walu, papaya & wild ramp salsa.

Mini Huevos Rancheros

Homemade tortillas, tomatillo & guajillo salsa, queso fresco, over easy egg,
Crispy tortillas, black bean chili.

Chicken Pesto Crepe

Topped with sautéed truffle mushrooms, roasted peppers salsa.

Fresh Seared Prime Rib & Potato Hash

Poached organic eggs, homemade tomatillo hollandaise.

Appetizers

SET:

Cheese Board

An assortment of imported, domestic & homemade artisan cheeses with roasted garlic flat bread, fried figs, Marcona almonds, seasonal berries.

PASSED:

Seared Local Dungeness Crab Cakes

Truffle-infused seaweed salad, Meyer lemon creme fraiche, Russian caviar.

Crispy Kobe Pork Belly

Homemade Maza cake, jicama slaw, smoked salt, jalapeno cream.

Stuffed Vine Ripened Tomatoes

Fresh herb ricotta, Thai basil emulsion.

Dinner

FIRST COURSE:

Lobster Bisque

Saffron creme fraiche, sage oil.

SECOND COURSE:

Farmers Market Salad

Local micro greens, fresh seasonal wild berries, heirloom tomatoes, aged Manchego cheese, chervil crostini, pomegranate vinaigrette.

MAIN COURSE:

Choose one

Peppercorn Seared Filet Mignon

Truffle-scented fingerling potatoes, extra virgin olive oil braised baby broccolini, with bourbon demi glaze.

Porcini Rubbed Chicken Bread

Herb scented organic wild rice, maple-glazed butternut squash,
Tesoro tomato butter.

Lamb Pappardelle Pasta

Hand-cut pasta, slow-braised domestic lamb, sautéed shallots, Spanish garlic, house-made herb ricotta, red wine reduction, and grated asiago.

Vegetable Brochette

Grilled baby organic vegetables & portobello mushrooms served over green
Onion & toasted pine nut couscous, topped with charred tomatillo salsa.

Appetizers

Please make your choices.

Smoked Pork Belly Skewer

Pomegranate & balsamic glaze.

Kobe Beef Steak Tartar

Brioche crostini, truffle cream.

Herb Roasted Warm Polenta Cups

Braised short rib, red wine reduction.

Meatball & Pasta Bite

Beef or turkey, bowtie pasta, BBQ sauce.

Bacon Wrapped Chicken Skewers

Fig & balsamic glaze.

Crispy Thai Chicken Spring Rolls

Sesame soy peanut dip.

Fried Chicken & Waffle Bites

Maple syrup drizzle.

Ginger Marinated Chicken Kabobs

Thai peanut sauce.

Crispy Chicken Sliders

Fully loaded, ranch spread.

Ahi Tuna Poke Skewers

Syracha & sesame aioli.

Lobster Stuffed Puffed Pastry

Caramelized shallots, oven dried tomatoes, smoked gouda, green onion cream.

Prosciutto Wrapped Prawns

Crab stuffing, chipotle chive dip.

Crispy Crab & Lobster Cakes

Sturgeon caviar, lemon chive cream.

Crispy Mini Crab Cakes

Meyer lemon cream.

Mini Fish Street Tacos

Fully loaded.

Assorted Mini Street Tacos

Roasted veggie, carne asada.

Assorted Panini Style Mini Finger Sandwiches

Roasted turkey, ham, smoked salmon.

Lamb Sliders

Sharp cheddar, smoked bacon chili jam, roasted garlic aioli.

Vegetarian

Assorted Domestic & Imported Cheese Board

Seasonal berries, glazed pecans, smoked bacon chili jam, artisan bread, assorted crackers.

Stuffed Crimini Mushrooms

Caramelized leeks, roquefort, smoked bacon chili jam.

Buffalo Mozzarella & Tomato Skewers

Basil & arugula emulsion.

Avocado Toast

Roasted corn & tomato salsa, chipotle cream.

Italian Chop Salad Cups

Salami, garbanzo beans, mozzarella, tomatoes, onions, provolone, radicchio, iceberg, oregano dressing.

Mediterranean Vegetable Flat Bread Bites

Arugula pesto, feta.

Avocado Blini

Smoked salmon, truffle & chive cream.

Brioche & Apple Crostini

Espresso infused mascarpone cream, toasted pistachios.

Phyllo Mac & Cheese Bites

Topped wiyh house seasonings.
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